- Nov 26, 2017
- US of A
Nice to see an article from this site that wasn't all doom and gloom.
Getting Ready for Baby Animals on the Homestead
June 25, 2020
by Kara Stiff
Spring and summer on a homestead are the seasons of new babies. It’s a time of excitement and unbearable cuteness and unexpected problems, extra work, and potential emergencies. Getting ready to welcome this year’s crop of little goats, geese, and chickens means I need to have the right supplies on hand, but it’s even more critical that I get in the right frame of mind. If I’m short on supplies, the local Tractor Supply is still open (for the moment, with reduced hours, so we’d better not schedule any emergencies after 6 p.m.). But if I’m short on information and attention, things will go seriously wrong.
Aiming for a smooth delivery
Last year I only had two doe goats due, so kidding was over in a week. This year I have four, two already done, and two left to go. One of these was too young to breed during the regular time. Another was ill last fall, so I let her regain condition before the stress of pregnancy. We’re relatively new at kidding, so it’s still a nervous process full of questions. Is she actually pregnant? How many are in there? Will they get out okay or get their legs all wrapped around each other in a goatherd’s delivery nightmare??
The truth is, I haven’t yet had a problem delivery. Most of my moms have been first fresheners (it’s their first baby), and all have delivered on their own with no issues. Of the five kids born here so far, I’ve entirely missed the births of four, and it’s not because I’m not checking on them. As kidding approaches, I spend a lot more time at the barn observing, checking does for signs of labor or impending labor, and just generally attuning my senses to what’s happening out there.
Be prepared! Even careful observation doesn’t always work.
Last year a first-time doe was placidly chewing cud, no signs of labor, and when I got back to the barn 40 minutes later, she had a baby already up and nursing. This year the first doe kidded three weeks before I was expecting her to. Surprise!
Part of our success so far is just luck. We will eventually have a problem delivery, so I’m ready at the start of the season with warm, clean towels, a flashlight, a way to sanitize my hands, and a reasonably good idea of what I may need to do to get a stuck baby out. The phone number of an experienced local goat handler is also an essential preparedness item. Having a goat mentor is priceless.
What else can be done to help ensure healthy farm babies?
Another part of our success is supplementing our animals carefully with selenium and zinc, both of which promote a functional reproductive system. Selenium, in particular, is critical. Without enough, the doe’s muscles will tire too quickly. Even if she can get baby out, she may fail to expel the placenta, which is fatal. A baby born selenium-deficient will have white muscle disease. My goats get 4ml of selenium and vitamin E paste once per month. My does in the last several months of pregnancy get 6ml. Some soils have too much selenium rather than too little, so this issue is place-dependent (more on selenium in our herd here).
Vaccinating mom with a goat or multi-species CDT (tetanus shot) is also part of our protocol. Some data suggest the ideal time is between 60 and 30 days before kidding, to let mom develop antibodies before birth but also to let baby develop them, so they are already protected when they are de-horned at 7-10 days old. Baby gets another shot at de-horning, and another one 21 days later. I have used this protocol with success and never had a tetanus problem, but I am pretty concerned about tetanus after hearing what an ugly death it is. I was distraught when my favorite little doe spiked a fever (and a great big swollen lump) immediately after de-horning this year. My goat mentor correctly diagnosed it as a general infection, and I was able to treat it with penicillin I had on hand.
Getting baby safely born is only the first hurdle.
Babies have to get dry and warm pretty quickly if the air temperature is cold. Mom has an instinct to lick the goo off the kid, but one of my new moms didn’t get the concept until after I had already dried the shivering baby with a towel. Then, mom licked the dry baby, the towel, and my hands and coat and face.
We have no electricity in the barn, so I have found myself holding a newborn kid in my coat for an hour or two to get her body temperature up.
A first freshener may not stand to let baby nurse, instead walking away or kicking the baby off. It’s a new sensation, and udders are ticklish! To get a new mom used to the feeling of fingers or baby goat noses down there, I feed her on the stand and let her practice having her udder touched at least once every couple of days in the weeks before kidding. Doing this also makes her easier to milk from the beginning.
Another potential problem is that mom may let baby nurse, but the baby may nurse only one side. Sometimes with multiples, all of them will nurse the same side of mom. None of them will get enough milk, while the other side of mom is full to the point of damaging the udder. They have to be directed to the other teat.
A little help for mom and babies
I know many people let mom manage the baby entirely by herself for two weeks before they begin separating the kid at night to get a little milk for the kitchen. My preference is to put each of my does on the stand once a day from two or three days after birth, milk out whatever the kids haven’t taken (it’s often quite a bit for a first freshener with a single little kid), and make sure the udder is staying healthy.
I have bottle-raised kids from two weeks, and while it’s adorable, it’s a lot of work. First, it takes a couple of days, offering them a bottle at close intervals for them to catch on. By “offering,” I mean stuffing the nipple in their little-bitty mouths and holding it there while they scream, but not letting them choke. It’s hard to get anything else done during those days, and I always somehow get milk in my eyes. Plus, if you’re bottle-feeding, then mom must be milked twice a day without fail, and bottles have to be managed and cleaned. Remembering to get to the barn on time for the mid-day bottle is especially hard for me in the midst of a busy spring season.
This year my does are raising their babies. These babies are turning out almost as friendly as my bottle kids. It’s crucial for them to sit on somebody’s lap for a while soon after birth, and to keep having contact with people several times a day, every day. I was hoping this group of babies might be a little less friendly than previous because I wouldn’t mind owning a goat that does not run over and jump up on me as soon as I enter the paddock. But it looks like I’m out of luck. They’re all little jumpers.
Many people wean kids at eight weeks, but my local goat friends and I have found this to be too early. It’s a stressful time for the animal no matter when it happens, but if it happens just a little later, we’ve seen less severe coccidia (a diarrheal disease especially hard on kids). I think it’s good to allow the kid a little extra nutrition as their rumen develops, and it certainly does them no harm. One of my goat friends recently noticed her doe was still nursing a yearling. “It’s like if I was nursing my college student!” she said.
RELATED: How to Use the Whole Animal (Whether You Raise Your Own or Buy from the Store)
When bottle-feeding, I’ve had a lot of success dropping to one bottle a day at eight weeks, and only stopping completely at 10 or 12 depending on the health of the individual animal. That’s also when I start supplementing with copper, although I start selenium earlier. Regardless of exactly when babies are weaned, the beginning of kidding means the goats will need a lot more of my attention for the next three months, and I need to take that into account when planning my other activities.
What's it like to bring new farm babies into the world? Our author shares her experiences and tips on caring for baby goats, chicks, and goslings.