- Joined
- Nov 25, 2017
- Messages
- 5,020
For those that use Mylar bags and oxygen absorbers where do you get them from? What’s your experience with them?
Is thicker Mylar necessary?
Are all oxygen absorbers created equal?
Our plan is to use both Mylar and Canning jars with our freeze dried foods depending on what we’re packaging and how fast it will be used. Would also like to use Mylar for bulk items (not freeze dried) in buckets etc.
Tips and tricks appreciated!
Thanks everyone!
Is thicker Mylar necessary?
Are all oxygen absorbers created equal?
Our plan is to use both Mylar and Canning jars with our freeze dried foods depending on what we’re packaging and how fast it will be used. Would also like to use Mylar for bulk items (not freeze dried) in buckets etc.
Tips and tricks appreciated!
Thanks everyone!