Chile de Arbol Salsa

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captain belly

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Missouri
This is a pretty old video, but it shows how to make my favorite salsa. I found that most Mexican restaurants will have a version of this that is not on the menu. However, this salsa is starting to become more common. I put this on EVERYTHING. My friends can't get enough of it. The base is Tomatillos. I have had to triple my crop due to the requests for this.

 
That is very similar to the recipe I use for my salsa except I use Roma tomatoes and jalapeño peppers. I may have to try it with the Chile de arbol instead. Thanks for sharing!!
 

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