The Asians have some rather nasty stuff they eat, fish sauce being one of them, but those foods were created out of necessity, so who knows when times get hard. I have eaten bugs, slugs and other creepy crawlers and it is all down to mental expectations over taste for those. I love organ meats, with the exception of trite and brains. I would need to find a way to disguise the textures of those before I could eat them.
I spent two weeks travelling in the less travelled parts of Szechuan province in China and lost more than a few pounds.
fermented yak milk a pass if it ever crosses your path; both, for safety and health reasons. Ask me how I know.
I don't need a test, I know I'm picky. My score is a 33.
I don't need a test, I know I'm picky. My score is a 33.
Having been all over the world I've eaten lots of stuff most people only see at a zoo or aquarium but one thing I found I can't stand is Vegemite View attachment 1949 reminds me of catfish bait,as for the list I get a 0 but a few there I didn't like
One bite, was too much.
My score is 3. Well really 2. I can'tstand to smell vinegar, but love pickles and such. But would not consider tofu or snails, short of starving that is. Most everything else on the list I'll at least eat, if not really like.
Snails are great, cover them with garlic and butter and it’s like eating rubbery eraser with garlic butter.
That's real stuff? I thought it was a made up word for a song.Having been all over the world I've eaten lots of stuff most people only see at a zoo or aquarium but one thing I found I can't stand is Vegemite View attachment 1949 reminds me of catfish bait,as for the list I get a 0 but a few there I didn't like
That's real stuff?
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