So when is dinner? LOL
My version of cheese steak sandwiches, which was onions n mushrooms sautéed with the thin shaved meat all up in an iron skillet, and had to use Sharp cheddar cheese since that's all I had on hand tonight.. used hard/crispy bread loaf, so I made au jus on side to dip it in.. and potatoe salad. Not sure that goes together but had a hankering for homemade potatoe salad tonight...wasn't your typical Philly cheese steak combo..but wasn't bad!
PP your dinner looked waay better! I hope yall enjoyed!
My wife was going to make Split Pea soup. I suggested the 2 lb bag of 14 bean soup mix we had.
I took one look at the liquid in with 2lb of dried beans and said that’s not right. She looked and her computations were off X4
Split into 3 pots added different peppers to each.
Second night added some canned chicken. So it’s half gone.
Needed a break tonight
So now I have to figure out how to make bean soup taste different for another 2 meals.
I am up to the challenge.
That looks great!Tried a new recipe yesterday. It turned out so yummy!
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Here is the one I made.
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Be sure to take videos for us if there are any brawls.Were going to hit Waffle House!
4th night of bean soup I did this.Cook it down, add some ground meat, hot Chile peppers and spices.... Chile time
Never once had anyone complain about the beans in my chili. But then I use pinto beans that are cooked until they aren't recognizable anymore.Question chili with beans?
This started out as as 14 bean soup mix. Unfortunately it had my least favorite food, Lima Beans.Never once had anyone complain about the beans in my chili. But then I use pinto beans that are cooked until they aren't recognizable anymore.
Oh, you have NOT eaten the right kind of Lima Beans!Unfortunately it had my least favorite food, Lima Beans.
Had them 2 years in a row at MGM Grand in the conference area, so 4-5 star dining. It was just as bad as the cans as a kid.Oh, you have NOT eaten the right kind of Lima Beans!
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